Book a table +45 56 49 73 21

Dinner

From 17.00 /Salad bar to all main courses

Starters

Garlic bread   49,-
Smoked Salmon · pickled asparagus · green mayo · crispy  89,-

Scampi · garlic-lemon mayo · crispy  89,- 
Shrimp cocktail  79,-

Main courses

US Striploin from Greater Omaha


Bearnaise beef - garnish - fries - bearnaise sauce

Pepper beef - garnish - fries - pepper sauce

Garlic beef - garnish - fries - garlic - butter

150 grams 229,-
300 grams 299,-



Spareribs - fries - barbecue sauce 189,- extra ribs +30,-

Lamb - garnish - potato - glace
Roasted salmon - garnish - potatoes - garlic-lemon mayo 209,-

Roasted Cockerel - garnish - potato - celery puree - sea buckthorn  199,-
Asparagus broccoli - pickled celery - green tomatoes - celery puree - nuts   159 ,-

Menu - Brewer recommends

See the blackboard in the restaurant

Desserts

"Rødgrød" cream 69,-
Brewer's Dream -  vanilla ice cream · saltcaramel · roasted nuts  69,-

Pavlova - meringue - vanilla cream - fruit  79,-

Cheese - local rye crackers - beer pickled walnuts 79,-

For Children

Spareribs - fries - ketchup     89,-
Roasted salmon - garnish - potatoes - garlic-lemon mayo 89,-
Pasta Bolgnese 79,-
Salad bar - as a main course    55,-
Ice cream    42,-